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Thai Green Curry Simmer Sauce 400g


Green Curry is one of the popular curry dishes enjoyed with Thai cuisine. The blend of traditional herbs, shrimp paste, and aromatics yields a fragrant creamy sauce. One Rusty Jack Thai Green Curry Simmer Sauce contains the perfect balance of all the traditional ingredients suited to the preparation of chicken, pork, or seafood Thai dishes. Add coconut cream for additional creaminess, flavour, and richness. Serve with rice and cooked green beans.
Ingredient Listing: Water, vinegar, sugar, coconut powder (dairy free), curry paste (7%) [chilli, lemongrass, garlic, salt, galangal, shrimp paste (shrimp, salt), kaffir lime peel, coriander seed, pepper, cumin, turmeric], fish sauce [anchovies, salt, sugar], modified maize starch, onion, ginger, lemongrass, leek, coriander.
Allergen Summary Statement Contains fish, crustacean
Nutritional Information:
Servings per package: 4
Serving size: 100 g
Quantity per
Quantity per
100 g
Energy 532 kJ 532 kJ
Protein 1.7 g 1.7 g
Fat, total 5.7 g 5.7 g
– saturated 5 g 5 g
Carbohydrate 15.8 g 15.8 g
– sugars 12.8 g 12.8 g
Sodium 734 mg 734 mg